Melt In Your Mouth Sugar Cookies
These are the best sugar cookies that you'll ever put in your mouth! They're light and flavorful with a hint of almond flavoring. They literally melt in your mouth!
Servings 6 -7 dozen
Ingredients
- 1 cup powdered sugar
- 1 cup granulated sugar
- 2 eggs
- 1 cup butter or margarine
- 1 cup vegetable oil I use Canola
- 4 cups plus 4 heaping Tbsp. flour
- 1 tsp salt
- 1 tsp baking soda
- 1 tsp cream of tartar
- 2 - 3 tsp almond extract
- 1 tsp vanilla
Instructions
- Preheat oven to 350 degrees.
- Cream together the powdered sugar, granulated sugar, butter (or margarine), and oil until light and fluffy.
- Beat in 2 eggs.
- Add the following: flour, salt, baking soda, cream of tartar, vanilla and almond extract. Mix well.
- Roll in small balls, (about an inch in diameter.) and dip in sugar/cinnamon. (You can also use colored sugar)
- Lightly press each ball down flat.
- Bake at 350 degrees for approximately 10 minutes or until light brown.