Easy Creamy Chicken Casserole Recipe
Comfort food at it's finest! This is a super quick and easy casserole that will surely please even the pickiest eaters!
Servings 4
Ingredients
- 3 cups chopped cooked chicken Can also use canned chicken.
- 1 can 10 3/4 oz. cream of chicken soup (undiluted)
- 1/2 cup butter or margarine 1 stick
- 1 8 oz. carton sour cream I used light
- 1 1/2 cups crushed round buttery crackers about 40 crackers. I used Reduced Fat Ritz crackers.
Instructions
- Combine the first 4 ingredients
- Spoon into a lightly greased 11x7 baking dish.
- Combine the crushed crackers and butter and sprinkle over the chicken mixture.
- Bake, uncovered at 350 degrees for 30 minutes.